Filleting knife Aspiro 13 cm AMBITION
black
Knife for filleting fish and meat
Precise filleting of fish and portioning of meat requires a tool that provides full control over every movement. This kitchen knife was designed with accuracy and comfort in mind when working with delicate ingredients. It is perfect for both everyday cooking and more demanding tasks.
The blade made of high-quality stainless steel with increased hardness guarantees durability and resistance to corrosion. The narrow and flexible design allows for precise cutting right next to the bones, reducing raw material loss. The ergonomic handle has been designed to fit securely in the hand and increase safety of use. The whole combines functionality with comfort of work in the kitchen.
Narrow and flexible blade
Enables precise separation of meat from bones and accurate filleting without damaging the structure of the products.
High-quality stainless steel
Resistance to corrosion and damage translates into a long service life and reliability in everyday use.
Ergonomic handle
A well-fitted handle ensures a stable grip and safety during precise kitchen work.
Long-lasting blade sharpness
Increased steel hardness translates into precise cutting over a long period of use.
Manufacturer
Dajar Sp. z o.o.
ul. Połtawska 6
75-072 Koszalin
e-mail: [email protected]
Safety information
This product can be used safely and in the manner specified by the manufacturer only based on the instructions for use and maintenance, recommendations, warnings, or safety information placed on the product or its packaging or attached to the product.
