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Professional Santoku knife
The professional Santoku knife is a traditional Japanese tool that stands out with its unique shape. The straight cutting edge made of white ceramic fits perfectly with the rounded, arched back. This type of product is ideal for making sushi and is also suitable for chopping vegetables, fruits and slicing meat. The blade is made of high-quality ceramic, which means that it does not need to be sharpened. A protective sheath is also included to protect the blade during storage and keep users safe. It is also resistant to abrasion and discoloration, which translates into extended product life. The ergonomic beige handle is an environmentally friendly material due to the raw material used, which is wheat straw fiber. Interesting colors will enliven almost every kitchen.
- Perfect for making sushi
- Abrasion and stain resistant blade
- Light and perfectly balanced
- No sharpening required
This product can be used safely and as intended by the manufacturer only in accordance with the instructions for use and maintenance, recommendations, warnings, or safety information provided on the product, its packaging, or included with the product.
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The Polish brand has been known on the market for many years and currently enjoys the great trust of customers who find for themselves among the proposed collections not only cutlery or tableware, but also pans, pots and other kitchen accessories at a good price.
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